Reflecting on an Incredible Year
2024 was a year filled with opportunities to deepen connections, celebrate our coffee community, and build meaningful relationships. From origin trips to sharing a piece of Honduras at major coffee events, we’ve cherished every moment of collaborating with producers, roasters, and coffee lovers alike.
See you at Coffee Fest!
See you at Coffee Fest in Minneapolis! Swing by Booth #323 to say hello. We'll have guest roasters serving this year's harvest, cuppings featuring our favorite offerings, producer appearances, and more!
The Road to Our 2024 Coffees!
After several months well spent at origin, we were able to exceed our expectations this harvest season - both in the quality of our coffees and the relationships we continue to build with producers across Honduras' coffee lands! We connected with new producers and communities, and strengthened our commercial and sustainability commitments with our existing partners!
Cima Café: Redefining Specialty Coffee
We're not just in the business of buying and selling coffee. We're fostering meaningful relationships that transcend borders and cultures, connecting coffee farmers with roasters worldwide to create positive change in the communities where coffee is grown.
From Crop to Cup: Traveling Through Honduras' Coffee Landscape
Visiting origin countries is a great way to gain real insights into coffee production, source your ideal coffees, and assess our industry's impact on its most crucial stakeholders: coffee farmers. Join us as we explore the wonders the Honduran coffee landscape has to offer!
Building Relationships With Coffee Producers in Honduras: The Key to Sourcing High-Quality Coffee
Building long-term partnerships with coffee producers in Honduras is the backbone of our sourcing practices and company values. These collaborations are integral to the quality and sustainability of our coffee and the overall well-being of local Honduran communities.
Reforestation in Honduras' Coffee Landscape
Reforestation initiatives have become increasingly significant to address the environmental crisis and sustainability of natural habitats on a global scale. We knew we had to take action, so we joined hands with roasters, producers, and members of our Honduran community to plant local and endemic trees in Copán, Honduras.
Honduras Harvest Tour 2023: Part 2
The first part of our journey through Honduran coffee lands was filled with mostly new faces, which was a great opportunity to get a sense of how our producing communities are doing.
However, the second stretch of our journey focused on catching up with our producing partners to check in on this year’s harvest and our reforestation project at COCAEER! Read on to learn more about our visit and the new selection of coffees you can expect from this year’s harvest.
Honduras Harvest Tour 2023
Our time in Honduras has always had a profound impact on us. During our latest visit, we had the opportunity to visit our producing partners, witness the progress of the new harvest, and reconnect with all the close friends that inspire us to continue sharing the wonders of Honduran coffee with the world.
We Are Cima Café: Our Values, Vision, and Impact
We believe that the collaborative, traceable, and sustainable approach behind each of our beans better empowers and promotes our entire supply chain as a whole. Join our journey!