We're not just in the business of buying and selling coffee. We're fostering meaningful relationships that transcend borders and cultures, connecting coffee farmers with roasters worldwide to create positive change in the communities where coffee is grown.
Visiting origin countries is a great way to gain real insights into coffee production, source your ideal coffees, and assess our industry's impact on its most crucial stakeholders: coffee farmers. Join us as we explore the wonders the Honduran coffee landscape has to offer!
Building long-term partnerships with coffee producers in Honduras is the backbone of our sourcing practices and company values. These collaborations are integral to the quality and sustainability of our coffee and the overall well-being of local Honduran communities.
Reforestation initiatives have become increasingly significant to address the environmental crisis and sustainability of natural habitats on a global scale. We knew we had to take action, so we joined hands with roasters, producers, and members of our Honduran community to plant local and endemic trees in Copán, Honduras.
The first part of our journey through Honduran coffee lands was filled with mostly new faces, which was a great opportunity to get a sense of how our producing communities are doing.
However, the second stretch of our journey focused on catching up with our producing partners to check in on this year’s harvest and our reforestation project at COCAEER! Read on to learn more about our visit and the new selection of coffees you can expect from this year’s harvest.
Our time in Honduras has always had a profound impact on us. During our latest visit, we had the opportunity to visit our producing partners, witness the progress of the new harvest, and reconnect with all the close friends that inspire us to continue sharing the wonders of Honduran coffee with the world.
